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We are now offering free delivery on orders $100 or more to Jefferson County and surrounding counties, contact us to verify delivery availability.
BEEF:
Steaks
Filet (Steaks or Whole Tenderloin) $33.99
Tomahawk Ribeye Steaks $25.99 - out of stock
Ribeye Steaks $25.99
Porterhouse or T-Bone Steaks $19.99 - out of stock
NY Strip Steaks $18.99
Picanha Steaks $17.99
Sirloin Steaks $16.99
Outside Skirt Steak $15.99
Bavette or Inside Skirt Steak $13.99
Flank Steak $12.99
London Broil $10.99
Roasts
Standing Rib Roasts or Whole Rib Loins $24.99
Whole Strip Loins $17.99
Tri-Tip $12.99
Sirloin Tip, Rump, Eye of Round, Chuck, or Chuck Arm Roasts $9.49
Brisket $8.99
Miscellaneous
Ground Beef $9.99
Hamburger Patties $10.99
Ancestral Blend (ground beef w/ ground organs) $9.25
Ground Beef/Ground Pork Mix $8.99
Ground Beef/Ground Pork Patties $9.99
Beef Belly Slab $8.99
Stew Beef $9.99
Stir Fry Strips $9.99
Cubed Steak $9.99
Shanks (Osso Bucco) - $7.99
Short Ribs or Korean Cut Ribs $6.99
Ox Tail $6.99
Marrow Bones $4.99
Broth/Soup Bones $3.99
Liver $5.49
Heart or Kidney $4.99
Tongue $4.99
Beef Fat $3.99
Beef Bundles (20% Steak, 30% Roast, 50% Ground)
50 lb Bundle $499.00 (steaks 10 lb, roasts 15 lb, ground beef 25 lb)
100 lb Bundle $989.00 (steaks 20 lb, roasts 30 lb, ground beef 50 lb)
PORK:
Whole Tenderloin $10.99
Spare Ribs $6.49
Boston Butt $5.99
Coppa $5.99 - out of stock
Shoulder Roast or Ham Roast $5.99
Pork Chops $8.99
Ground Pork $6.49
Hot or Mild Breakfast Sausage (no MSG) $6.99
Maple Breakfast Sausage $6.99
Breakfast Sausage Patties, Hot, Maple or Mild $7.99
Chorizo Sausage $6.99
Italian Sausage (ground) $6.99
Pork Belly (sliced or slab) $6.99
Bacon, All-natural, uncured, no nitrates $11.99
Pork Fat $3.99
Broth Bones $2.99
Pork Bundle
60 lb Bundle $379.00 (chops 10 lb, roasts 10 lb, belly 10 lb, sausage 30 lb), optional bacon upcharge $30.
Eggs - free range/soy free feed, $6.00/dz
All prices shown per pound. All products are subject to availability. Prices subject to change without notice.
BEEF:
Steaks
Filet (Steaks or Whole Tenderloin) $33.99
Tomahawk Ribeye Steaks $25.99 - out of stock
Ribeye Steaks $25.99
Porterhouse or T-Bone Steaks $19.99 - out of stock
NY Strip Steaks $18.99
Picanha Steaks $17.99
Sirloin Steaks $16.99
Outside Skirt Steak $15.99
Bavette or Inside Skirt Steak $13.99
Flank Steak $12.99
London Broil $10.99
Roasts
Standing Rib Roasts or Whole Rib Loins $24.99
Whole Strip Loins $17.99
Tri-Tip $12.99
Sirloin Tip, Rump, Eye of Round, Chuck, or Chuck Arm Roasts $9.49
Brisket $8.99
Miscellaneous
Ground Beef $9.99
Hamburger Patties $10.99
Ancestral Blend (ground beef w/ ground organs) $9.25
Ground Beef/Ground Pork Mix $8.99
Ground Beef/Ground Pork Patties $9.99
Beef Belly Slab $8.99
Stew Beef $9.99
Stir Fry Strips $9.99
Cubed Steak $9.99
Shanks (Osso Bucco) - $7.99
Short Ribs or Korean Cut Ribs $6.99
Ox Tail $6.99
Marrow Bones $4.99
Broth/Soup Bones $3.99
Liver $5.49
Heart or Kidney $4.99
Tongue $4.99
Beef Fat $3.99
Beef Bundles (20% Steak, 30% Roast, 50% Ground)
50 lb Bundle $499.00 (steaks 10 lb, roasts 15 lb, ground beef 25 lb)
100 lb Bundle $989.00 (steaks 20 lb, roasts 30 lb, ground beef 50 lb)
PORK:
Whole Tenderloin $10.99
Spare Ribs $6.49
Boston Butt $5.99
Coppa $5.99 - out of stock
Shoulder Roast or Ham Roast $5.99
Pork Chops $8.99
Ground Pork $6.49
Hot or Mild Breakfast Sausage (no MSG) $6.99
Maple Breakfast Sausage $6.99
Breakfast Sausage Patties, Hot, Maple or Mild $7.99
Chorizo Sausage $6.99
Italian Sausage (ground) $6.99
Pork Belly (sliced or slab) $6.99
Bacon, All-natural, uncured, no nitrates $11.99
Pork Fat $3.99
Broth Bones $2.99
Pork Bundle
60 lb Bundle $379.00 (chops 10 lb, roasts 10 lb, belly 10 lb, sausage 30 lb), optional bacon upcharge $30.
Eggs - free range/soy free feed, $6.00/dz
All prices shown per pound. All products are subject to availability. Prices subject to change without notice.
